Johnny brusco’s new york style pizza: New York is a city known for its eclectic food scene, from classic New York bagels to hot chicken wings and everything in between. Of all the different kinds of food, you can get here, one of the most popular is pizza. From unique toppings to creative take-out places, you can find excellent pizza almost anywhere in New York. Here are some of the best places to get pizza if you’re living here or just visiting. Whether you’re looking for a slice or something more substantial, these spots have some of the best pizzas around!
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The Best Places to Get Pizza in New York
New York is a city of many tastes, and few foods are as diverse as its pizza scene. From old-school parlors to modern fast-casual chains, it’s possible to find almost any kind of pizza in New York. Each borough has its own unique offerings, and no matter what you’re looking for, you won’t have trouble finding it here. Whether you’re craving a classic slice from one of the city’s many neighborhood parlors or an inventive new fast-casual spot, these are the best places to get pizza in New York.
Domino’s
Johnny brusco’s new york style pizza: Domino’s may not be the city’s best pizza, but for many New Yorkers, the chain is a part of childhood nostalgia. The company got its start in nearby Michigan, but more than six decades later it remains a key player in New York’s pizza scene. Other delivery-focused chains, like Pizza Hut and Papa John’s, put their own spin on the New York slice, but Domino’s focuses purely on speed. The parlor-quality crusts and New York-inspired toppings are appreciated by many New Yorkers, but the real highlight is the chain’s bread-making process. Unlike other chains that use frozen dough, Domino’s bakes its bread fresh throughout the day. It’s a small detail, but it sets the chain apart from other pizza places, and it’s one that many New Yorkers appreciate.
Ray’s Pizza
The best slice in New York is a hotly debated topic, but even casual pizza fans know about Ray’s. The iconic New York slice joint has been around for a long time, and its red and blue sign is a staple in the East Village neighborhood. The pies here only come in one size, and toppings are minimal, but there’s just something about the simplicity of Ray’s pizza that keeps people coming back. Ray’s has been around for so long that New Yorkers have been getting pizza there for decades. Many people have friends and family who grew up nearby and continue to go back for that slice. It’s a classic New York slice — thin, with little-to-no cheese, minimal toppings, and a chewy crust — and it’s the perfect place to start when exploring the different kinds of pizza in New York.
The Dough Co.
Johnny brusco’s new york style pizza: The Dough Co may be best known for replacing the Breville Baking Bar at Madison Square Garden, but it has always been a go-to pizza place for New Yorkers. The chain’s mission is to build a better pizza, and it uses a special dough recipe that makes its slices stand out. The chain offers a handful of signature pizzas with toppings like lobster, but it also lets you build your own from scratch. The Dough Co. has a number of locations around the city, including one across from MSG that serves as the chain’s flagship. Beyond the pizza, The Dough Co. also offers a handful of other Italian-inspired dishes, including salads, sandwiches, and pastas. It’s a great option if you’re looking for a quick bite before a sporting event or concert at Madison Square Garden.
Goodfellas Pizza
Goodfellas may be best known for its mobster-themed decor, but it also has a solid pizza game. This Tribeca parlor offers a classic New York slice with a crispy, thin crust that has just a bit of chew to it. Goodfellas also offers a number of other New York staples, like calzones and cocktails. The restaurant’s decor even includes a photo of the real-life Goodfellas mobster, Henry Hill, behind the bar. The pizza is a solid option for anyone who is craving a slice reminiscent of New York’s classic parlors, but it’s not the only option in the city. Beyond the pizza, Goodfellas also offers a number of Italian-inspired snacks, like bruschetta, crostinis, mozzarella sticks, and potato skins. It’s a great place to grab a bite and a drink with friends before a show at nearby spots like the Biscuits and Blues, the Hudson Theater, and the PIT. It’s also a great spot to catch the New York Islanders play at nearby Barclays Center.
Mario by Markéta
Johnny brusco’s new york style pizza: Although Mario by Markéta is a relatively new addition to the New York pizza scene, it has gotten a lot of attention. The modern parlor uses a wood-fired oven to bake pizzas that are thin in both crust and sauce. The pizzas are topped with high-quality ingredients, like a white truffle and mushroom pizza, and there are lots of vegetarian options available. The best part? The affordable parlor only costs $10 for a single slice. New Yorkers have flocked to the neighborhood parlor, and the lines have been out the door as a result. Despite the rise in popularity, Mario by Markéta has maintained its high-quality ingredients and continues to deliver high-quality pizzas. It’s a great option for anyone craving a quick bite before a nearby show or concert, and it’s definitely a parlor worth checking out.
Fast-Casual Chain Options
While New York has plenty of neighborhood parlors and old-school pizzerias, the city also has a number of fast-casual and delivery-focused chains that put a modern twist on the New York slice. – Big Apple Pizza: Big Apple Pizza is a quick-service chain by Brooklyn Pizza that offers a classic New York slice. The pizzas are baked in a gas-fired oven and come with a variety of toppings. – Blaze Pizza: Blaze Pizza is a California-based pizza chain that recently expanded to New York. The quick-service pizzeria uses a special open-hearth oven to bake its pies and offers customers a variety of options, including gluten-free and vegan pizzas. – Pizza Hut: Pizza Hut is one of the world’s largest pizza chains and has been serving New Yorkers for decades. The chain offers all sorts of pies, including a New York-style pizza. – Pizza Moto: Pizza Moto is another East Coast pizza chain that has expanded to New York. The quick-service pizzeria uses a special oven to bake its pies and offers a variety of pizza options, including vegan and gluten-free pies.
New-School Neapolitan Pizzerias
New York is home to dozens of great pizza places, and the city’s best slice comes from a wood-fired oven. The city has seen an explosion in wood-fired pizza restaurants, and although each one has its own distinct vibe, they all serve up New York’s best pizza. – Forno: Forno is one of the most popular wood-fired pizza joints in all of New York. The restaurant has two locations in Manhattan and serves up classic pizzas and seasonal pies. – Franny’s: Franny’s is another popular wood-fired pizza joint that has two locations in Brooklyn. The pizzeria is best known for its seasonal pies and has a number of veggie-friendly options. – Juliana’s: Juliana’s is a popular West Village pizzeria that only serves prizza. The restaurant has a small menu, but it has a number of classic pies, including a potato pie. – Shake Shack, Inc.
Shake Shack, Inc.
Johnny brusco’s new york style pizza: Shake Shack, Inc. is a New York-based burger and pizza joint that operates hundreds of restaurants around the world. The chain has a number of locations in New York, including a Midtown East location just blocks away from Madison Square Garden. Shake Shack is known for its burgers and crinkle-cut fries, but the chain also serves up a classic New York slice. The pizzeria uses a wood-fired oven to bake its pies and has a handful of toppings, including the Shake Shack Cheese, a blend of cheddar, mozzarella, and Parmesan. The New York slice is an affordable and authentic way to get a slice like the ones you’d get in the city.
New York is More Than Just Domino’s and Papa John’s
While these chains are staples of New York’s pizza scene, they are far from the best places to get