BusinessHABkyo fruits basket: What’s your favorite food? Is it pizza, ice cream or maybe even chocolate? Well, you’re not alone. Many people love those foods, as well as many other delicious things. But what if we told you that your favourite food is actually an animate object with a personality of its own?
These anthropomorphized foods play a very important role in the anime “Fruits Basket” — they are the main characters in this show. The story revolves around these foods and their human companions; they save them from danger and help them solve their problems while also dealing with their own issues. In this article, we’ll be talking about some of Kyo Sohma’s favorite foods from Fruits Basket — these include apples, eggplants, oranges, potatoes and tomatoes. Keep reading to learn more!
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Kyo’s Top 10 Favorite Foods from Fruits Basket
kyo fruits basket: When you think of Fruits Basket, what comes to mind? Perhaps the now infamous cat scene where Tohru and Kyo go head-to-head over a can of tuna. Or perhaps the final scene where Tohru and Kyo finally confess their love for one another. That’s not what we’re here to discuss. What about all the food in between? Everything from the yummy bento boxes that Tohru prepared for everyone to her special potato salad and those delectable dango sticks she made as an after-school snack. And who could forget all the gourmet meals that Saki lovingly prepared? From foie gras and escargot to caviar and wine, it looks like Saki was doing her best impression of Julia Child when she wasn’t busy trying to break up Tohru and Kyo.
A Couple of Dishes You May Have Missed
kyo fruits basket: There are plenty of dishes featured in Fruits Basket, and there are even more dishes that could have been featured, but weren’t. This is especially true when it comes to Saki’s meals. Saki’s most frequent meals tend to involve foie gras, escargot, caviar, and other high-end French dishes. But there are two dishes that were featured in Fruits Basket, but may have been overlooked. We’ll talk about both dishes now. First is Saki’s Dried Fish. Dried fish is generally the result of a process known as “drying”. During the drying process, the water in fish is replaced with air. This process is often used with a variety of different fish. And second, we have Saki’s Broiled Shiitake Mushrooms. Shiitake mushrooms are often used in Japanese cooking and are an extremely popular choice in Chinese cooking as well. And we’ll end this section with a question. What do dried fish and broiled mushrooms have to do with each other? Well, nothing really. We just thought you might be curious.
Bowl of Rice with Nothing but Sauce
Kyo and his mom Haname are always seen eating nothing but a bowl of rice with a special yummy sauce, so we can’t help but wonder what that sauce is all about. Well, we’ve got some answers for you. And Saki’s special sauce is actually called dashi, and it’s a staple of Japanese cooking. Dashi is a broth made from seaweed and fish stock, and it’s often used as an ingredient in miso soup and other sauces. Dashi is extremely easy to make, and it’s also surprisingly easy to find in grocery stores.
Frying Pan of Hotcakes
kyo fruits basket: Fried rice is one of those dishes that is often served at breakfast, but we never got to see what happens to that frying pan after the meal. Flip it, and you’ll notice a special pattern left behind by the spatula. It’s the kanji for “gentle”. What does this mean? Well, it’s a word of encouragement for Tohru as she begins her day. Saki’s spatula is a special one, and it leaves behind a special pattern every time it touches a frying pan.
Bowl of Ramen with Nothing But Soy Sauce
kyo fruits basket: There are several dishes that are shown as a part of Kyo’s daily diet, but one of the most frequent is the lowly bowl of ramen. But why is Kyo eating ramen so often? The answer lies in the saying, “A hungry man is an angry man.” Kyo is an angry person, so he’s always hungry because he’s always angry. Kyo’s daily diet is designed to keep his hunger pangs at bay, but there’s a lot more to ramen than just hunger. The act of slurping ramen noodles is a common act of appreciation in Japan. This is the sound that is heard when someone eats ramen.
Bowl of Rice with a Shrimp on Top
kyo fruits basket: This bowl of rice contains a shrimp on top. So why is there a shrimp on top of the rice? It’s because of a very special tradition. Shrimps are a very popular type of cuisine in Japan, and the most famous dish is ebi shioyaki, which is shrimp that has been broiled. Ebi shioyaki is a very popular type of cuisine in Japan, and it’s also Tohru Honda’s favorite food. It’s a bit of a tradition for someone to prepare ebi shioyaki for their special someone when they want to express their love for them.
Two Bowls: One With Fried Tofu and One With Broiled Fish
These two bowls have a lot in common, but one of them is a fried tofu bowl and the other is a broiled fish bowl. What’s the difference between a fried tofu bowl and a broiled fish bowl? The answer lies in the ingredients in the bowl. You see, fried tofu and broiled fish are both extremely popular ingredients in Japanese cuisine. Both of these dishes are very easy to make, and both of them are extremely delicious.
Bowl of Rice With Salmon and Shrimp Tempura
This bowl of rice has salmon and shrimp tempura in it. What are some of the differences between salmon and shrimp? Well, salmon is a type of fish from the salmon family, and it’s often eaten as a type of sushi in Japan. Salmon is also extremely delicious when it’s prepared in a bowl of rice. Shrimp, on the other hand, is a type of crustacean. It’s often eaten steamed or boiled, and it’s a very popular ingredient in a variety of different dishes.
Kyo’s Favorite: Sukiyaki in a Hot Pot
Sukiyaki is a Japanese dish, and it’s Tohru and Kyo’s go-to dish. So, what’s so special about sukiyaki? Well, sukiyaki is extremely easy to make, and it’s also extremely delicious. The best part is that you can make sukiyaki with whatever ingredients you want. You can add meat, fish, tofu, or whatever your heart desires. Sukiyaki is a great dish to make for two because it’s meant to be eaten communally. You share a big pot with everyone at the table, and you eat out of it together.
Tohru’s Special Dish: Potato Salad (^^)
kyo fruits basket: Potato salad is a very common dish that can be found in almost every culture. But what’s so special about Tohru’s potato salad? Well, potato salad is extremely easy to make, and it’s also extremely delicious. You can make potato salad with almost any type of potato, but the most popular potatoes used in potato salad are russet potatoes and Yukon Gold potatoes.
Conclusion
kyo fruits basket: So, what are we left with after all is said and done? Fruits Basket has a lot to offer, and we’re just scratching the surface. From fried rice to sukiyaki and everything in between, it looks like we have a whole lot of new things to try out. And if you’re interested in more anime food articles, be sure to check out our blog! Thanks for reading and see you next time!
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