Best Products to Buy at Times Supermarket

Times supermarket: Looking for some ideas on where to shop for groceries in Singapore without breaking the bank? Instead of spending a lot of money on food at other supermarkets, why not try out Times Supermarket instead? This supermarket chain is one of the cheapest places to buy groceries in Singapore.

No wonder you will find a lot of people shopping here. The prices are just too good to resist! From vegetables and fruits to meat, fish, poultry and even frozen meals, there’s so much variety available at this supermarket chain. Here is a list of the best products to buy at Times Supermarket if you want to save money while shopping for groceries.

Best Products to Buy at Times Supermarket

Times supermarket:

If you live in Singapore and are an avid fan of Asian cuisine, you might be familiar with Times Supermarket. This is one of the largest Asian grocery stores where you can find products that originate from China, Japan, Korea, Thailand, Indonesia and Vietnam. With such a wide selection of Asian foods to choose from, it’s easy to spend an hour just browsing the aisles. If you love cooking with Asian flavors like soy sauce and ginger, you’ll probably have fun exploring this store. If you like to cook or are simply curious about the products available at Times Supermarket, read on for our list of the best things to buy there.

Dried Seafood

Dried seafood is a great ingredient to have on hand if you’re a fan of Asian cuisine. Your options include dried scallops, dried shrimp, dried squid, dried fish, and dried sea cucumbers. Seafood is dried for a variety of reasons including conservation, health, and economic reasons. Dried seafood is more affordable than fresh seafood, has a longer shelf life, and can be used as a flavoring for soups, congee, and other dishes. Dried seafood is best stored in an airtight container in a cool, dry place. It’s important to make sure that your container is 100% free of moisture to prevent the seafood from getting moldy. Be sure to smell the dried seafood before using it in a recipe to make sure that it doesn’t smell rancid. If it does, throw it out and replace it with new dried seafood.

Noodle Soup Mixes

Perhaps the most famous Asian food item is ramen, which originated in Japan. Noodle soup mixes are similar, but often come with a variety of noodles and ingredients like seaweed, mushrooms, and corn. Some mixes also include a packet of flavoring sauce. Noodle soup mixes make it super easy to whip up a quick and tasty meal. All you need to do is add hot water and you’ve got yourself a warm and comforting bowl of noodles in 10 minutes. Plus, these mixes are very affordable, which makes them great for stocking up on. Noodle soup mixes are available in a variety of Asian flavors, including sweetcorn and seaweed, pork and corn, shrimp and shiitake mushroom, and more. Another option is to purchase the dry noodles and add your own flavoring and ingredients.

Rice Bowls and Rice Wraps

If you love eating Asian rice bowls or want to try your hand at making them, you will find plenty of options at your local Asian grocery store. You can find rice bowls that come with vegetables, meat, and even seafood and eggs. Rice bowls are best eaten when they’re fresh so they’re best kept in the refrigerator. You can also freeze them and they’ll keep for up to a year. Similar to rice bowls are rice wraps. Rice wraps are a popular food in Asian countries, especially China and Thailand. Rice wraps are similar to burritos or tacos and can be filled with vegetables, meat, seafood, or a combination of all three.

Soy Sauce, Shrimp Paste and Other Condiments

Soy sauce is one of the cornerstones of Asian cuisine and is used in many dishes, from fried rice to stir-fried vegetables. Soy sauce is a fermented liquid made from soybeans, wheat, and water and has a salty and savory flavor. There are a variety of soy sauces to choose from, including light soy sauce (also known as Chinese light soy sauce), dark soy sauce (also known as Chinese soy sauce or black soy sauce), and Japanese soy sauce (also known as Japanese tamari soy sauce). You can also find other condiments at Asian grocery stores. Popular ones include chili sauce, hoisin sauce, oyster sauce, sesame oil, and shrimp paste (a popular ingredient in Thai and Malaysian curries).

Frozen Seafood

If you’re a seafood lover and like to occasionally eat at Asian restaurants, you’ve probably noticed that Asian dishes often incorporate a variety of seafood. You’ll find frozen shrimp, squid, and mussels in Asian grocery stores. Frozen seafood is a great option if you want to add seafood to your recipes but don’t want to go to the trouble of buying fresh seafood. You can use frozen seafood interchangeably with fresh seafood in most recipes. You can thaw frozen seafood either by leaving it in the bag at room temperature or placing it in a bowl of lukewarm water. It’s important to make sure that the water is not too hot, as this can damage the seafood.


Asian cuisine is well-known for its bold flavors, so it makes sense that Asian grocery stores would stock a wide variety of foods that have bold, savory, and salty flavors. If you’ve ever visited an Asian grocery store and wound up spending a few hours browsing the aisles, this list of the best things to buy at Asian grocery stores probably sounds familiar. If you’ve never been to an Asian grocery store before, we hope this article has inspired you to try one out.

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