BusinessHABHibachi Express: In the age of the internet and social media, it’s easy to feel like there are no secrets left. Every corner of almost any industry has been thoroughly documented and explored. But that’s not to say there aren’t still hidden gems out there waiting to be discovered by the masses. The hibachi restaurant industry is a perfect example of just such a secret market.
The word “hibachi” is derived from the Japanese word for heated stone. In traditional hibachi cooking, foods are cooked on a grill over an open flame using these heated stones as a heat source. Most people know hibachi restaurants for their showy performance style of food preparation in which chefs cook steak, shrimp, chicken, and other foods right at your table while you watch and listen intently to their witty banter.
But what many people don’t know is that the same exact methods can be used to make incredible takeout or home recipes. Let’s take a look at how you can do exactly that with this blog post!
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Hibachi Express: The Secret to Great Food at Home
Hibachi Express: If you’ve ever visited a hibachi grill restaurant, you know that the quality of their food is second to none. These establishments specialize in serving up grilled meats, veggies and other dishes with a unique flair. When you visit one, you will notice several things about their food. There are no printed menus or complicated descriptions about what’s on offer. You won’t find any lengthy explanations of how the food was prepared either. And when it comes to ordering, there aren’t multiple choices; instead, there’s just one thing on the menu. That thing is hibachi grill combos—food served directly from the grill at your table and ready to eat in minutes! The combination of these three elements—uncomplicated service, simple menus and delicious food served from hibachi grills—make for an amazing experience every time. If you love hibachi-style Japanese restaurants but don’t want to leave your own home to enjoy them, follow our advice for recreating this style of dining at home with some simple tips from
The Secret to Great Food from Hibachi Grills
Hibachi Express: Before we discuss anything else, let’s focus on the grill itself. While the type you use might vary depending on where you live, there are a few things that are standard across the board. Hibachi grills are designed to be placed right on your dining table so everyone can see the food being prepared. They are usually round or rectangular, made from a thick iron or other sturdy material. You will also notice that they have a grill on the top and a fire pit on the bottom. These type of grills are perfect for the type of cooking that you’ll find at a hibachi restaurant. They are high-heat cooking appliances that are meant for searing. This means that the food is placed on the hot grill and covered for just a few minutes before it’s removed to be served.
Make Fresh Food Taste Fresh
Hibachi Express: One of the best things about hibachi grill dishes is that they use fresh ingredients. While this may seem obvious, it’s important to realize that many of the same ingredients found in authentic Japanese and Chinese food can be purchased in canned or dried form at the grocery store. This isn’t always a bad thing, of course, but there’s nothing quite like fresh vegetables and herbs to up the ante and really enhance your dish. Many traditional hibachi dishes are served with a rice bowl on the side, with veggies and meat or seafood on top. This is a great way to celebrate fresh ingredients and enjoy the various health benefits of different foods.
Know Your Ingredients
Hibachi Express: The best way to make sure you’re making authentic dishes is to know what you are using. Many of the ingredients found in hibachi grill recipes are also found in Japanese and/or Chinese cuisine. You will find items like soy sauce, sesame oil, ginger, garlic, onions, mushrooms, scallions and sesame seeds. You might also want to explore other Asian ingredients like Thai peanut sauce, coconut milk, wasabi and hoisin sauce. If you enjoy Chinese food and want to try your hand at a hibachi grill, it’s a good idea to focus on traditional Chinese recipes. If you like Japanese food, try incorporating some of their most famous dishes. You can find a lot of great ideas online.
Keep It Simple
Hibachi Express: As we mentioned above, most hibachi grill recipes are very simple. While you may find some that are slightly more complex, for the most part, the most authentic dishes on the menu are very basic. This is because the main appeal of hibachi-style grilling comes from the way it’s served. When the food is placed on your table, ready to eat and still sizzling from the grill, it’s impossible for anyone to not be impressed by the way it looks and smells. Because these dishes are so easy to prepare and require very few ingredients, it’s easy to replicate the process at home. This is especially true if you are cooking with a small hibachi grill (or griddle) that only needs to accommodate one or two people.
Don’t Forget the Garnishes
Hibachi Express: While you don’t want to overdo it with too many extras, almost every authentic hibachi grill recipe calls for some type of garnish. These extra touches make the dish look even tastier than it already does and really seal the deal when it comes to presentation. Some common garnishes found in authentic hibachi grill dishes are scallions, sesame seeds, cilantro, lime wedges and peanuts. If you want to go wild with the garnishes, use a small knife to cut the ends off the scallions and slice them lengthwise. This will make them easier to pick up and put on the food. If you’re using sesame seeds, you can grind them in a small food processor or blender if you prefer a finer consistency.
Don’t Be Afraid of Butter!
Hibachi Express: We’re not kidding! Many authentic hibachi grill dishes are cooked in butter. This makes the food taste delicious, but it has a second benefit as well: It browns the food quickly and creates a crisp, flavorful crust that is unlike anything you’ve had before. If you like the sound of this, but don’t want to use real butter, you can turn to this butter substitute instead. It’s a little different than real butter, but if you’re just cooking for yourself, you can use as much as you want because it’s not as bad for you as regular butter.
Conclusion
Hibachi Express: If you’ve ever wondered how authentic Japanese and Chinese hibachi grill restaurants are able to serve such delicious meals in such a short amount of time, the answer is simple: they use hibachi grills. These grills are easy to use at home, and the food they produce is amazing. Using a hibachi grill to make your favorite Asian dishes will guarantee you amazing results every time. We hope that you’ve enjoyed learning about how to make your own hibachi grill meals. From now on, you don’t have to travel to a restaurant to enjoy flavorful, fresh food that’s ready in minutes. You can make it at home on your own hibachi grill!
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